Oat Cookies

Oat Cookies Recipe

Ingredients:

100g soft margarine
50g caster sugar
125g self-raising flour
25g rolled oats

Scottish Oat Cookies

1. Cream the margarine and sugar together. Gradually work in the flour.

2. Form into balls about 1inch square and toss in the oats

3. Place on a greased baking sheet and flatten slightly with a fork.

4. Bake these Scottish oat cookies at 180c 350f or gas mark 4 for 15 minutes.



Follow us on Twitter, Facebook, and Instagram.




Nine grieving Aberdeen families, one dark secret. Can love triumph?

Group is the new emotionally raw psychological character-driven suspense romance by Scottish author C.G. Buswell

Buy on Kindle and other devices or Paperback.

Cheese Cookies

Replace sugar with 50g of grated cheese and add salt and pepper for cheese cookies.

Replace 15g flour with 25g of drinking chocolate and omit the oats for chocolate cookies.

Omit the oats and add 1 teaspoon of cinnamon to the flour for a delicious spicy cookie.



If you like our Traditional Scottish Recipes and would like to easily share them with your friends and family please use the social networking buttons below:

       Tweet

An army veteran moves his family back to Scotland, but his nightmare neighbour starts a battle of wits with him. Who will win this One Last War?

Buy this latest novel by Scottish author C.G. Buswell on Kindle or Paperback.



Advertise on Scottish Recipes Website Facebook and Twitter Pages from just £25.